“Panis Pompeii Pompeian Sweet Bread (Ancient-Grain Loaf)
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Heritage recipe & ancient grains: Inspired by Roman-era loaves from Pompeii; dough enriched with a 24% blend of spelt, emmer and einkorn. Rich, artisanal ingredients: Latte Nobile milk, fresh butter and eggs, honey, Sorrento walnuts, dried figs, Vesuvian raisins, candied fruit, anise and cinnamon—no added preservatives. Made to order for peak freshness: Craft baked; allow 72 hours before dispatch for proper leavening and flavor development.
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28.60
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€ 28.60 |
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Description
Amazon
Heritage recipe & ancient grains: Inspired by Roman-era loaves from Pompeii; dough enriched with a 24% blend of spelt, emmer and einkorn. Rich, artisanal ingredients: Latte Nobile milk, fresh butter and eggs, honey, Sorrento walnuts, dried figs, Vesuvian raisins, candied fruit, anise and cinnamon—no added preservatives. Made to order for peak freshness: Craft baked; allow 72 hours before dispatch for proper leavening and flavor development.
Description
(1)
Heritage recipe & ancient grains: Inspired by Roman-era loaves from Pompeii; dough enriched with a 24% blend of spelt, emmer and einkorn. Rich, artisanal ingredients: Latte Nobile milk, fresh butter and eggs, honey, Sorrento walnuts, dried figs, Vesuvian raisins, candied fruit, anise and cinnamon—no added preservatives. Made to order for peak freshness: Craft baked; allow 72 hours before dispatch for proper leavening and flavor development.
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