oxtail ragout / cooked in slices on bone 400 g preserved long MHD

Ingredients list ingredients: beef on bone 60%, (original oxtail as grown) carrot, mustard, meat broth with celery, wheat flour, tomatoes, onion, cream, salt, spices Nutritional values: on 100 g, average nutritional value per 100 g, energy, 205 kcal, 857 kj fat, 17 g, saturated fatty acids, 3.4 g, carbohydrates, 2.0 g, sugar, 1.6 g, protein, 17 g, salt, 1.6 preservatives, none Product name: oxtail filling weight 400 g – fresh meat scale 240 g – weight loss due to heating Oxtail is cut into slices and classically fried on the bone. The seared oxtail is then cooked under pressure including bone in a strong sauce with red wine, carrots and many spices and then packed in a can. A real rarity that is so unique. Caution bones included, the meat must be removed from the bone From our own production