The Japanese sauce is traditionally used to refine a simple pork cutlet similar to Viennese schnitzel in Europe - small subtleties ensure that the sauce is irresistible With the savory sweet taste of the sauce, it rounds off schnitzel ideally - but other meat dishes can also be refined with this sauce Recipe idea: fry delicious schnitzel and then serve directly with Tonkatsu sauce - white cabbage and some vegetables Otafuku vision is to spread food from Japanese cuisine to the world, overcome boundaries and share food as a shared experience Box contents: 1 x 1769 ml Otafuku Tonkatsu sauce / Ideal for dipping, seasoning and refining dishes / Spicy sweet Japanese sauce / Thick consistency / Store at room temperature
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