Oro Bailén Arbequina 2.5 Litres Extra Virgin Olive Oil

Only two hours after the start of the day, the first batches of olive arrive in the oil mill, where our "factory master" performs a first visual inspection of the condition of the fruits and ensures that they are healthy and in good appearance abroad. It is then processed in the cleaning system, which consists of separating the olive from possible impurities such as leaves and twigs using a cyclone that blows it out, and then store it in its stainless steel funnels and processed immediately. The grinding and mixing is carried out cold, at temperatures below 21°C and a very short mixing time, preserving all the volatile components that evoke the fruity aromas and flavors that are transferred from the fruit to the juice an orange. Quality badge "JAÉN SELECCIÓN 2023". Selected as one of the best olive oils in Jaén 2023. Awarded by the Provincial Council of Jaén. SPAIN 99/100 points and award for the best EVOO extraction system in the FLOS OLEI guide 96.3 points for Oro Bailen Picual. Top 10 Iberoleum Guides SPAIN. SOL D'ORO. ITALY Gold medal for Oro Bailén Picual. ATHENA IOOC GREECE