Organic Tapioca Starch (1kg, 2.2lb), Ground Tapioca, Powder from Controlled Cultivation, 100% Natural and Pure, Vegan

Light and Neutral: Made from the cassava root, this ultra-fine flour has a mild taste and blends seamlessly into both sweet and savoury dishes without altering flavour. Culinary Elegance: Ideal for thickening soups, sauces, gravies and pie fillings. It adds a glossy finish and silky texture — also great for gluten-free baking and chewy doughs. Just One Ingredient: Vegan by nature and gluten-free. No additives, preservatives or artificial substances - just 100% pure organic tapioca flour. Organic Origin: Sourced from certified organic cultivation, this product meets the EU organic standards for quality and purity. Certified by Nutramed (Control Body: BG-BIO-22, Control Number: BG-BIO-22.100-0001488.2025.002). Consistent Quality: From careful sourcing to precise milling and packaging, we uphold strict quality control protocols to deliver a reliably premium product.