100% Organic Fermented Black Garlic Cream - with a delicate flavor and aftertaste similar to balsamic vinegar containing a single ingredient, black garlic. A healthy food that contains no additives or chemical dyes. BLACK GARLIC – the black garlic from which our cream is derived, is a food that undergoes a natural fermentation that allows the bulb to flavor and change color. BENEFITS - This rich food is low in sodium and fat, it is an excellent source of protein, fructose and natural fibers; also does not generate heavy breath. IN THE KITCHEN - Our cream can be your new workhorse in the kitchen, you can use it as a seasoning for spaghetti, carpaccio or to accompany vegetable cheese dishes. FRESHNESS PACKAGING - Our black garlic cream is packaged in glass jars that ensure the preservation of the perfumes and aromas of the product, avoiding contact with light sources.
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