Organic Extra Virgin Olive Oil 5 L, Carafe P.E.T, Variety 100% Manzanilla Cacereña, Premium EVOO, First Cold Extraction, Ecotrama Gold Medal 2019

EXTRA VIRGIN OLIVE OIL 5 LITERS: Organic olive oil in a 5 litre decanter, made from olives from organic olive trees in northern Extremadura (north-west of Spain), the Manzanilla Cacereña variety. VINIFICATION: Cold prepared from the first extraction and immediately after the olive harvest. Its production is very limited to olive groves grown in areas of special environmental protection "Red Natura 2000". Extra virgin olive oil made from olives traditionally grown on unirrigated land AWARD: Premium extra virgin olive oil that has won awards such as Best Organic Olive Oil of Extremadura 2019. Awarded in Extremadura practically every year as part of the Community Competition, the Ecotrama Gold Medal 2019 and other national and international awards IDEAL FOR: This Extra Virgin is perfect for breakfasts (toast, fruit), salads, dressings, carpaccio of meat, fish and vegetables. Store in a cool, dry place, away from light and heat sources EL LAGAR DEL SOTO: Super exclusive oil made from indigenous olives, exclusively of the manzanilla cacereña variety. We currently have two product lines: El Lagar del Soto Clásico and El Lagar del Soto Premium DOP Gata-Hurdes, the first is BIO and the second is protected and guaranteed by DOP Gata-Hurdes