100% Arabica organic coffee. A coffee for anyone looking for a high-quality, completely natural product. A great coffee that will satisfy even the most discerning consumer and maintained with absolute respect for the environment. With this new production, Moka Arra strengthens its increasingly "green" orientation to protect the environment. This is how organic moka arra coffee was born, a mono origin with 100% Arabica specialty. It is grown in the Amazon - Lonya Grande, Peru - and is a coffee that grows at heights of up to 1600 metres and whose organic species are the caturra, the bourbon and the typica. The location of the plantation, the height and the "washed" treatment allow for an excellent result. The coffee in the cup has a beautiful body, perfectly balanced, with a silky and soft taste.
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