Black peppercorns are the dried berries of the Piper nigrum vine. Widely used in culinary applications, they add a bold and spicy kick to dishes and are a staple in kitchens around the world. Wide range of uses: Black pepper, essential in the culinary world, is used to season meats, poultry, seafood, vegetables, soups and stews. It is also integral to spice blends, marinades, rubs, sauces and dressings. Authentic taste: Our black pepper, produced from dried and ground black peppercorns, is a single-ingredient product of natural origin. It is naturally vegan and free from gluten, additives, preservatives or flavourings. Organic origin: Sourced from certified organic cultivation, this product meets the EU organic standards for quality and purity. Certified by Nutramed (Control Body: BG-BIO-22, Control Number: BG-BIO-22.100-0001488.2025.002). Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.
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