NON-STICK COATING - The NutriChef cast iron pan has a non-stick coated surface that ensures quick release of food without the need for butter, oil or spray. Pre-seasoned: The cast iron pan is pre-seasoned to prevent rust and prevent food from sticking. Ideal for chicken, steaks and vegetables. Heat resistant up to 392 °F: The cast iron pan is heat resistant up to 392 °F. Large diameter for large meals, with orange silicone handles and glass lid. Side Spouts: The cast iron pan has built-in side spouts to eliminate excess oil and grease. Distributes and retains heat evenly. Induction Compatible: This non-stick cast iron pan is compatible with all heating methods: gas, electric, ceramic and induction. Easy to clean and stain resistant.
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