Premium Greek Extra Virgin Olive Oil - Koroneiki Variety. Made from carefully hand-harvested, 100% Koroneiki olives grown in the half-mountain regions of the Peloponnese. It impresses with an authentic Greek taste, an intense aroma and outstanding quality. Cold pressed. Gentle extraction at low temperatures helps preserve the natural aroma, taste and nutritional value of authentic Greek olive oil. Fresh harvest 2025/26. Made from the latest olive harvest to ensure maximum freshness in every drop. Ultra low acidity - 0.31% Exceptionally high quality extra virgin olive oil with very low acidity - an important indicator of freshness, careful harvest and the highest production standards. Rich in polyphenols that help maintain heart health and protect blood lipids from oxidative stress. Ideal for: salads, dipping, refining and enhancing all your favourite Mediterranean cooking recipes.
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