Nielsen Massey Madagascar Bourbon vanilla paste 60 ml, natural flavouring with real seeds, extract from pods for baking, desserts and cooking, no artificial additives

With real vanilla seeds – This paste contains visible seeds and extracted vanilla from Bourbon beans grown in Madagascar – rich in taste and visually appealing for all culinary uses Precise and easy to use – The creamy texture blends easily and allows even flavour distribution in batters, creams, ice cream, sauces or toppings – no lumps, no fuss Fits sweet & savoury dishes – Great for puddings, baked goods, glazes, buttercreams, ice cream, drinks or savoury recipes with vanilla notes – pairs with cinnamon, lemon, coffee or fruity flavours Natural ingredients – Vanilla extract, vanilla bean, sugar, water and gum arabic – free from artificial flavours or preservatives – vegan, gluten-free and non-GMO Established brand since 1907 – Nielsen-Massey is known for its exquisite flavours, responsible sourcing and top-tier quality – a favourite in fine dining and home baking worldwide