Fruity butter cake taste: our bread of the year 2026 type "blueberry butter cake" impresses with blueberries, crisp butter-caramel crisps and a fine dough note - wrapped in crisp whole milk chocolate. A harmonious composition of fruit, sweetness and traditional pastry character. HIGH-QUALITY, NATURAL INGREDIENTS: Made from high-quality almonds and fine milk chocolate, without artificial flavours, colours and preservatives - only the best ingredients for an incomparable taste experience. Craftsmanship from Lubeck: Niederegger has stood for first-class marzipan for centuries. No palm oil and gluten-free: our marzipan is palm oil free and gluten-free. Perfect for giving as a gift or enjoying yourself: whether for afternoon coffee, as a special gift or for sharing with your favourite people - this bread makes every moment more enjoyable.
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