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FAST, SAFE & HEALTHY COOKING - Preserves flavors and nutrients intact while reducing preparation time by up to 70%. Two adjustable pressure levels - 50 kPa for vegetables, fish and delicate recipes; 90 kPa for meats, legumes and stews. High performance full induction base – suitable for induction, gas, glass-ceramic, electric and halogen; ensures fast and even heating. SECURE CLOSURE SYSTEM WITH PRESSURE VALVE - Prevents leakage and overpressure, ensuring reliable use in all circumstances. JAPANESE JOINT AND HIGH QUALITY MATERIALS - Stainless steel without lead, cadmium and PFOA, certified to European food contact standards and PED directive.