Intensive 90% cocoa stainless chocolade: Experience the pure taste of Naturata Caribbean fine bitter chocolate, made from exquisite cocoa beans of the varieties Trinitario, Criollo and Forastero. With a high cocoa content of 90% for an intense and mild taste experience. Fair trade and organic certified: the cocoa is organically grown by the smallholder cooperative Cooproagro in the Dominican Republic. Fairtrade certified, this chocolate supports both the environment and fair working conditions. Made without added sugar: the Naturata Edelbitter chocolate contains no added sugar. Only high-quality raw cane sugar from the smallholder project "Manduvirá" in Paraguay ensures a natural and mild sweetness. Fine melting thanks to Swiss craftsmanship: thanks to a particularly long conching process in Switzerland, the chocolate gets its incomparably fine melt. It literally melts on the tongue and offers an intense taste experience. Vegan & without artificial additives: this chocolate is vegan, free from soy lecithin and artificial flavours. The cocoa butter provides a pure, natural aroma without genetically modified additives.
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