WHAT IS ASHWAGANDHA: The Ashwagandha, whose botanical name is Withania somnifera and belongs to the Solanaceae family. It is a herbaceous shrub that originates in the Middle East and especially in India where it is called "Indian Ginseng". ORGANIC ASHWAGANDHA POWDER - The powder obtained from the root of Ashwagandha has a bitter taste and an unpleasant smell, but has a good solubility, so it is recommended to take the powder mixed with other foods to make it more enjoyable to intake. HOW TO TAKE: Ashwagandha powder has a very special taste, but can be easily disguised by mixing it with other ingredients. It can be melted into juices, drinks, smoothies, milk or yogurt or added to recipes or dough for cakes and biscuits. ORGANIC AND VEGAN CERTIFIED: Without the use of pesticides and unnatural chemical fertilizers that are not of aid to the body and health. No additives and excipients. Suitable for vegans and vegetarians. Certified organic by control bodies authorized by the Ministry of Agricultural Policy. AVAILABILITY: Complete customer satisfaction is our top priority. If you have any questions or comments, please contact us.
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