PAELLA HOUSE - The Paella Spice Mix is a carefully crafted preparation, designed to enhance the flavor and visual appeal of one of the most iconic dishes in Spanish cuisine. This vibrant combination of finely ground spices and colorful spices gives your paella its traditional aroma and characteristic golden hue. AL ANDALOUS? - Paella is not of Andalusian origin, but rather Valencian, although the Arab influences during the Al-Andalus period were very decisive. Indeed, the Arabs introduced rice and spices, especially saffron. This rustic dish was born in the Valencia region in the 15th or 16th century, when farmers combined rice, local vegetables, and meats or fish, often using leftovers.
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