Universal cheese mould for producing lab cheese, especially ricotta Material : particularly resistant white material Dimensions: 12 x 12 x 6 cm, cylindrical shape for 500 g cheese, perforated There are support on the ground so that the cheese does not come into contact with dripped water. This mould can also be used with the 411350 cheese squeegee, you need two moulds, as the second serves as a lid.
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