The tensioned cutting wires divide a boiled egg into evenly thin slices in a single stroke, so eggs for salads, sandwiches, sandwiches or the breakfast buffet are clean and without crushed edges. The sturdy aluminium frame and moulded support tray keep the egg securely in place, while the fine stainless steel wires effortlessly glide through the egg whites and yolks without squeezing. The operation is done in seconds: place the egg in the cavity, press down the wire bracket, done, and thanks to smooth surfaces, the egg cutter can then be quickly cleaned under running water. At only 12.5 cm length and 134 g, the egg slicer is compact and lightweight, fits in any kitchen drawer and is made of food-safe materials that are tasteless and durable. Made by Moritz & Moritz the egg cutter is a practical helper for breakfast, meal prep and egg salad and is also suitable for portioning other soft foods such as boiled potatoes or mushrooms.
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