Our delicious mallow tea comes from fair cultivation and is made with the utmost care from the real mallow (Malva sylvestris). For us, origin, purity and quality are our top priority. You will receive a natural product with a full, gentle aroma that is free of additives and offers maximum enjoyment. All plants are picked by hand and dried particularly gently so that the valuable ingredients of the mallow are preserved. This processing preserves important mucilages and natural dyes that make tea so special. Whether drunk hot or enjoyed as a refreshing iced tea, the taste of the mallow is pleasantly mild and soft. So it not only quenches thirst, but also supports daily well-being in a completely natural way. Enjoy them classically as a herbal tea, use it as an ingredient for colorful cocktails, as a natural dye in your wine, or as a sophisticated addition to the kitchen. Also in folk medicine, mallow tea, partly known as cheese poplar tea, has long been appreciated for its versatile use - a real all-rounder among herbal teas. Mallow tea is always a special treat - simply pour boiling water, let steep a little and refine with honey, mint or lemon to taste. If you let it cool, you will get a natural, colourful iced tea.
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