Mixture of additives, spices and seasonings for the manufacture chorizo ( THIS PRODUCT CONTAINS NO GLUTEN OR LACTOSE.)
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Description
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> Mixture of additives, spices and seasonings, for use in charcuterie, for the production of 5 kilos of meat product not treated by heat called "Chorizo", cured by traditional methods (depending on the caliber, climatic conditions and the degree of desiccation desired, it can be consumed from two weeks of ripening). ADDITIONAL INFORMATION > It does not contain as an ingredient any of the allergens referred to in Annex II to EU Regulation No 1169/2011. > Try the preservative " Mejorante Matancero " in your preparations of meat products not treated by heat, earned and/or cured by traditional methods. > Other products; Condimentos Pinchitos, White Sausage, Burger, Butifarrol and Salchichonal. >THIS PRODUCT IS GLUTEN AND LACTOSE FREE.
Description
(1)
> Mixture of additives, spices and seasonings, for use in charcuterie, for the production of 5 kilos of meat product not treated by heat called "Chorizo", cured by traditional methods (depending on the caliber, climatic conditions and the degree of desiccation desired, it can be consumed from two weeks of ripening). ADDITIONAL INFORMATION > It does not contain as an ingredient any of the allergens referred to in Annex II to EU Regulation No 1169/2011. > Try the preservative " Mejorante Matancero " in your preparations of meat products not treated by heat, earned and/or cured by traditional methods. > Other products; Condimentos Pinchitos, White Sausage, Burger, Butifarrol and Salchichonal. >THIS PRODUCT IS GLUTEN AND LACTOSE FREE.
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