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CREAMY AND INTENSE: Blend of ground coffee with a strong scent and thick cream, for a rich and velvety espresso like in the bar. Selected origins: Fine Arabica coffees from Central and South America and Robusta chosen by Asia and Africa for a full and persistent aroma. MEDIUM ROASTING: Perfectly balances strength and roundness, enhancing roasted and aromatic notes. PERFECT FOR HOME EXPRESS MACHINES: Calibrated grinding to ensure a thick cream and optimal extraction. Format 250 g – Made in Italy: Roasted product and packaged in Sicily by Gold Blend, synonymous with quality since 1946.