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100% HIGH QUALITY ARABICA: Blend made exclusively of fine Arabica from Central and South America, for an espresso with an elegant and refined profile. BALANCED SENSORY PROFILE: Aromatic and balanced coffee, with delicate and pleasant acidity that enhances the natural sweetness of the beans. NOTES OF CASHEWS, GRAPES AND DARK CHOCOLATE: Complex and harmonious aroma, with sweet nuances and persistent velvety aftertaste. MEDIUM ROAST: Enhances the aromatic and fruity notes of Arabica, offering a soft, round cup, perfectly balanced. PROTECTED ATMOSPHERE: Packaged in a protected atmosphere to preserve freshness and aroma over time, avoiding the natural oxidation of the beans. Made in Italy: Roasted and packaged in Sicily from a Gold Blend, synonymous with craftsmanship, tradition and quality since 1946.