Perforated design lets in smoky grill flavours and allows fat to drip away Two cooking surfaces deliver a solid space for delicate veggies and a larger surface for meats and more Lightweight and easy to handle, this tray delivers the same great searing results as cast iron without the extra bulk Stronger and more durable than traditional carbon steel, this tray is corrosion-resistant, stain-resistant, and three times denser than aluminium Outdoor and grill use only, not for stovetop or oven use. Store indoors. Not intended for outdoor storage Metal utensil safe Pre-seasoned, Carbon develops a non-stick patina with use: the more you cook the more non-stick it gets Ships with a protective silicone coating, just wash and start cooking Hand wash only
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