Smoky and spicy rub; bold blend of onion, peppers and mesquite smoke Ideal for pork and ribs Dual flip-cap bottle to shake or sprinkle flavor; wide mouth for measuring spoon Just 8 tbsp to 1 whole chicken locks in juicy flavor with a smoky, spicy crust PREP TIP: For epic, flavorful beef, pork, chicken or seafood, coat generously with rub before grilling
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