MasterClass Cake Tin ø 20 cm

Baking a cake is a celebration - but removing the cake from the pan doesn't have to be stressful. With the Master Class Springform ø 20 cm, you achieve perfect results every time. Whether it's a juicy cheesecake, a light sponge cake, or a rich chocolate cake: this springform ensures that your creation comes out whole, beautiful, and ready to serve. Period. Why this springform will become your new favorite * Non-stick coating - The cake releases effortlessly, without leaving pieces behind in the pan. This way, you can cut neatly and serve with pride. * Loose base with handy clip - Open the clip, lift the edge, and your cake is ready in all its glory. No fuss, no worries. * Heat resistant up to 220 °C - Suitable for most baking and roasting recipes. From low and slow cooking to a hot oven, this pan can handle it. * Dishwasher safe - After enjoying, simply place it in the dishwasher. It's that easy. * Refrigerator and freezer safe - Make your cake or cheesecake well in advance and store it in the pan. Convenient for busy times or holidays. Smartly designed for the home baker The springform is made of sturdy steel that distributes heat evenly. This means: a uniformly baked cake, without hotspots or uneven browning. The gray non-stick coating does the rest: it ensures that the batter doesn't stick and that the base releases beautifully when you open the clip. With a diameter of 20 cm and a height of 7 cm, you bake a cake that looks impressive and is enough for everyone at the table. The loose base is not only practical for releasing the cake but also makes it easier to press the base of your cheesecake - for example, made from crushed cookies - tightly. Every detail is thoughtfully designed for a better result. From oven to table, without stress The best moment: opening the clip and carefully lifting the edge. Your cake looks perfect, the filling flows just right, and the base is firm and whole. That feeling is exactly what the Master Class Springform gives you - every time. Whether you're baking for a birthday, a dinner with friends, or just for yourself on a weekday evening: this pan makes the difference. And cleaning up? No problem. The pan is dishwasher safe, so after enjoying, you just slide it into the dishwasher and you're done. Want to save the cake for later? Place the springform with the cake in the refrigerator or freezer. Baking has rarely been this flexible. 💡 Cookinglife Tip: For a perfect cheesecake, line the loose base with a sheet of baking paper before securing the clip edge. This way, the base will slide out even easier - and your cheesecake will look neat and professional on the table. Material and quality you can taste The springform is made of high-quality steel - robust, durable, and resistant to daily use. Steel as a material has a great advantage in the oven: it conducts heat quickly and evenly, ensuring your cake bakes evenly from top to bottom. Combine that with the non-stick coating, and you understand why serious home bakers choose a springform of this quality. With a 5-year warranty on the product, you also know that you're making a smart investment that pays off with every cake you bake. Specifications * Type: Springform * Brand: Master Class * Diameter: 20 cm (200 mm) * Height: 7 cm (70 mm) * Color: Gray * Material: Steel * Non-stick coating: Yes * Oven safe: Yes, up to 220 °C * Dishwasher safe: Yes * Refrigerator safe: Yes * Freezer safe: Yes * Warranty: 5 years In the package * 1x Master Class Springform ø 20 cm with loose base and clip edge Ready to bake something you're proud of? Add the Master Class Springform ø 20 cm to your kitchen equipment and discover how nice it is when baking and serving go smoothly. Your next cake deserves the best form - and this is it.

EASY RELEASE: this cake pan has a secure springform clasp, so its easy to remove your cakes without damage SUPREME PERFORMANCE: its 1 mm thick carbon steel body ensures smooth heat transfer, while 2 robust non stick layers make cleaning simple VERSATILE: an all-rounder, this 20 cm cake tin is ideal for baking moist sponges, creamy cheesecakes, and rich fruitcakes International products have separate terms, are sold from abroad and may differ from local products, including fit, age ratings, and language of product, labeling or instructions.