๐ซ INSPIRED BY DA NANG: A playful take on banh dap, the city's iconic snack โ toasted sesame and crunchy rice paper on a canvas of silky milk chocolate ๐ฟ 12.5% SESAME RICE PAPER: Silky 48% milk chocolate (87.5%) filled with crunchy rice paper with sesame (12.5%) for a light, toasty texture; contains milk and sesame โ CRUNCHY & TOASTY: Silky melt, toasted sesame and a satisfying crunch โ enjoy it with tea or coffee, or share it as a taste of Central Vietnam ๐ BEAN TO BAR IN VIETNAM: Made by Marou from cacao bought directly from farmers in southern Vietnam, roasted and refined in its own Saigon workshop โ SOCOLA TRAIL EDITION: One of six filled 80 g bars, each inspired by the street food and flavours of a Vietnamese city โ crafted in Vietnam by Marou since 2011
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