🍫 A RARE CACAO REGION: Focused on Tien Giang in the heart of the Mekong Delta, three bars reveal the many faces of one exceptional cacao, from bold and pure to citrus-bright 🌿 80%, 70% AND KUMQUAT 68%: A powerful 80%, a classic 70% and a 68% bar with Mekong kumquat for a citrus twist, all 100% natural and free from additives ☕ VERTICAL TASTING: Spice and honey in the 80%, fruit and warm spice in the 70% and fresh citrus in the kumquat bar, ideal tasted side by side to explore one terroir 🌏 FARMER TO BAR: Trinitario beans from the Mekong Delta bought directly from farmers, entirely grown, fermented and made in Vietnam and crafted bean to bar in Saigon ✅ SMALL-BATCH SINCE 2011: A pack of 3 bars made in Vietnam by Marou since 2011 in small batches, great for gifting, vertical tastings or flavour exploration
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