🍫 Creamy and smooth, this 55% chocolate bar is made with naturally sweet coconut milk — no dairy, just pure tropical indulgence. Its silky texture and mellow cacao blend perfectly with the essence of Ben Tre’s famous coconuts. This dark chocolate collection celebrates Vietnam’s diverse terroirs by pairing fine cacao with traditional local ingredients. Each bar reflects the character of the land where it was grown — one bite, one origin, one story. 🌍 Grown in Ben Tre, known for its lush coconut groves in the Mekong Delta. The tropical climate and alluvial soil create fresh, fruit-forward cacao — a true reflection of the region’s rich agricultural heritage. 🤝 Marou is deeply committed to sustainability, paying farmers fairer prices and fostering long-term relationships. We believe in supporting the local community and the environment, ensuring that every tablet benefits both the land and the people who grow it. 🌱 From bean to bar, sustainability is at the heart of our process. Our cocoa is sourced with care, ensuring minimal environmental impact and empowering the farmers who grow it. Enjoy a chocolate that is not only delicious, but also ethically produced. 🏅 Silver winner at the 2017 NorthWest Chocolate Festival in the Milk Chocolate category — honored for its creamy texture and beautifully balanced blend of coconut and cacao that won over both judges and chocolate lovers.
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