๐ซ BALANCED DONG NAI 72%: Smooth, rounded and vibrant, a 72% dark chocolate that strikes a fine balance between richness and freshness without ever overwhelming ๐ฟ THREE PURE INGREDIENTS: Cacao nibs, cane sugar and cacao butter โ 72% cacao, no additives and no soy, so the fresh, complex character of Dong Nai cacao comes through โ FRESH & REFINED: Smooth, bright and refreshing โ an easy-going dark chocolate for everyday tasting, with coffee or tea, or as a first step into single-origin chocolate ๐ NEAR NAM CAT TIEN PARK: Cacao grown and fermented near Nam Cat Tien National Park, a lush area rich in biodiversity, bought directly from Vietnamese farmers and crafted bean to bar by Marou in Saigon โ BRONZE AWARD & VEGAN: Bronze at the 2016 International Chocolate Awards, Plain/Origin Dark Chocolate category; vegan, gluten free and soy free โ one 80 g bar, crafted in Vietnam by Marou
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