The Marlenka honey cake with cocoa is based on the recipe of the original honey cake. Raw materials of the highest quality are used for their production without preservatives and dyes The characteristic and original taste consists mainly of fluffy honey dough, delicate caramel cream and the taste of Auslese cocoa Taste: The characteristic and original taste of the Marlenka honey cake is composed of fluffy honey dough, delicate caramel cream and the refreshing taste of ripe cocoa. Filling: the layered cake consists of 52% honey and cocoa cream filling and is decorated with honey sprinkles. Award: The Marlenka honey cake has been awarded the national quality seal KLASA for its exceptional quality.
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