Maria de la Vara Organic Virgin Extra Olive Oil - First Grade 0.5 L I Cold Pressed for Roasting & Mediterranean Cuisine Aceite Oliva Made in Spain

ACEITE DE ESPAÑA: 100% natural - 0% additives! The exquisite organic olive oil from Spain impresses with its absolute purity. It comes from a small oil mill in Baena supplied by traditional olive growers. Taste: The mild olive oil has a Mediterranean typical fruity taste. The native oil is rounded off with a slightly sharp note. Ideal for searing vegetables, meat, poultry and fish. As part of salad dressing and as a base for Mediterranean cuisine. Origin: The olive oil from the sunny olive groves of Andalusia is extracted from the olive varieties Picual & Hojiblanca. The fresh taste is preserved in the UV protected olive oil bottle. Production: with mechanical process, the olive oil from the 1st Pressing derived directly from olives. The oil bottled in Spain is subject to constant quality controls by the Spanish organic control body as well as certified according to IFS Food, current food analysis can be viewed on our homepage. Sustainable: Maria de la Vara Extra Virgin Olive Oil stands for sustainable production with traditional olive cultivation and ecological agriculture. DE-ÖKO-006