LIGHT PANCAKE OR WAFFLE GLUTEN FREE. Prepared to make approximately 40 fluffy pancakes or 18 crispy waffles outside and soft inside. GENUINE AND GLUTEN FREE. Specially formulated for people with gluten intolerance. QUICK AND EASY RECIPE. Just add eggs and milk. All preparation instructions are indicated on the back of the packaging. NOURISHING BREAKFAST. For a balanced and nutritious breakfast, garnish your pancakes or waffles with fresh fruit and MapleFarm pure maple syrup, naturally gluten-free. PREPARE THEM IN ADVANCE. Once prepared, the pancakes can be kept in the fridge for 3 days, sealed in an airtight container or covered with cling film or foil.
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