⭐Mantecados y Polvorones Cerro, from Spain ⭐20 units of different types of Spanish Christmas sweets: mantecados, polvorones, stuffed almonds, alfajores and roscos de vino. ⭐Net weight: 600g ⭐A premium selection box of Spanish Christmas sweets with different toppings and flavours: cocoa, cinnamon, lemon, coconut and almond. Mantecados is a kind of sweet Christmas cake traditionally made in the municipality of Estepa in the province of Seville. The recipe for these sweets has remained unchanged for more than a hundred years and still requires simple flour, lard and sugar mixed together and baked POLVORON is a popular Spanish shortbread biscuit consisting of flour, milk, sugar, lard and roasted almonds. The name derives from the Spanish word polvo, meaning powder, and refers to its extremely crumbly and powdery consistency. ⭐CONFIDENT SUPPLIER: Buy with confidence! THE BLACK HOOF is a Spanish family business committed to the highest standards of customer satisfaction.
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