MALVASIA Gourmet Duck Foie Mousse with Truffle, Artisanal Preparation, Delicate and Truffled Flavor, Untuous Texture, Gluten Free, 200g Tin

FOIE MOUSSE WITH TRUFA: This Truffle Foie mousse has a mild, slightly truffle flavor with creamy texture, perfect for special occasions CRAFTSMANSHIP: The Duck Foie Mousse, is a paste (emulsion) based on crushed fatty duck liver, made in an artisanal way and with natural ingredients PRACTICAL PRESENTATION: The Foie Mousse comes in a very practical tin format to enjoy the product in a fast, hygienic and safe way EASY PREPARATION: Place the Mousse in the refrigerator 2 hours before opening and slicing into thin slices. To keep it at its best, keep it at room temperature 5 minutes before consuming ADDITIONAL INFORMATION: This product is part of the list of gluten-free foods of the Federation of Celiac Associations of Spain and is part of the guarantee brand "Tierra de Tabor"