Original place: Alishan 800-1.4m above sea level, in JIA YI County, Taiwan. The tea leaves grow slowly, the buds and leaves are soft, the leaf pulp is thick, and the pectin content is high due to the short hours of sunshine, frequent heavy fog and severe temperature differences between day and night. Speical aroma and flavour: the liqueur shows a pale greenish yellow with a unique and faint creamy aroma/flora, a lively aftertaste. The soft taste and distinctive flavor of our Oolong will surely satisfy and delight your taste buds. Brew Way: Put 3g in a cup or teapot and fill 200ml/8oz hot water with 100℃(212F). Brew cold: After the brewed tea has cooled, remove the tea and add ice cubes.A cup of cold and delicious Oolong tea will be ready. Freshness and longer service life:Each 150g pack with vacuum packed and then in aluminum foil bag with multiple closure which could hold the tea very well and let you find another pot or clip to pack. Enjoy the happy time:In your free time, you can sit and chat with your family and friends by drinking Oolong tea, matching cakes, desserts, fruits, and enjoy the aroma of Oolong tea.
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