Origin and ingredients: Jasmine is made in Heng County in Guangxi, the hometown of Jasmine in China. Natural growth, freshly harvested on sunny days, the higher the temperature, the more fragrant the flowers, dried at low temperature, without caffeine. Aroma and taste: Jasmine tea has a strong aroma, a durable, refreshing and pleasant fragrance for the palate and the colour of the soup is bright yellow and green. Sweet and delicious: Jasmine flower tea can be drunk with green tea, rose, chrysanthemum and other herbs. And dried jasmine can also make iced tea, cocktails, perfect for indoor drinking, parties, outdoor picnics, travel. Natural flower: The dried jasmine flower is suitable for floral fragrances, bags and wedding decorations; making soap, aromatherapy, flower lotions, shampoo, lotions, creams. Specifications and storage: net weight 1.75 ounces / 50 g. Store in a cool and dry place for 18 months. Please drink it as soon as possible after opening.
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