New version with improved mechanics and completely redesigned blades, patented worldwide Peel asparagus evenly and thinly. Depending on the thickness, the asparagus is peeled cleanly after 1 - 3 times. We recommend using asparagus stalks that are as straight as possible The asparagus head is not injured Made of high-quality plastic, stainless steel precision blades Includes wall and desk mount and pestle
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