The Veneziana with pistachio Loison is a great artisan leavened with a soft and aromatic dough, ideal to share or bring to the table on special occasions. Selected ingredients: the sweet focaccia typical of the Venice tradition, symbol of history, cultural influences of distant lands and Italian creativity. Processing and texture: Veneziana has a soft and well-honeyed paste thanks to the use of our sourdough and 72 hours of patient craftsmanship. The decorated tin also makes a great gift and can be stored after consumption. Loison It combines Italian pastry tradition, ingredient research and presentation care to create a premium product that stands out even in the simplest moments.
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