Loison Classic Artisan Panettone A.D. 1476-750g - With Mother Yeast Yeast, Sicilian Orange, Diamond Cedar and Raisins Vanilla Bourbon Madagascar

Classic Artisan Panettone – The Classic Panettone a.D. 1476 Loison is born from the Italian pastry tradition and 72 hours of patient craftsmanship. A soft, fragrant and well honeycomb dough with a characteristic yellow colour Natural leavening with sourdough – prepared through natural fermentation from sourdough, which contributes to the soft structure and aromatic richness of the dough. The surface features the traditional shoe typical of panettone ORANGE, CEDAR AND RAIST – The dough is enriched with candied zest of Sicilian oranges, Calabrian Diamond Cedar and selected raisins: the classic recipe of Italian panettone interpreted according to tradition. Loison MADAGASCAR BOURBON VANILLA – The recipe is embellished with Madagascar's natural Bourbon Vanilla, Slow Food Presidio, along with carefully selected fresh ingredients such as ground farmed eggs in Italy, milk, cream and butter EDEN COLLECTION GIFT PACK - The packaging, created by Sonia Design for Loison, belongs to the Eden Collection. Angels and roses make up a delicate decorative universe, suspended over time, enveloping the product in poetic elegance and makes it a refined gift idea