Lo Conte Le Farine Magiche Farina di Grano Tenero Integrale per Dolci Soffici Whole Grain Soft Wheat Flour for Desserts 500g Italian Pack of 3
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Soft whole grain sweets, a flour obtained by stone grinding, rich in vital germs and whole grain nut flour. Designed for soft and tasty desserts thanks to a unique fermentation process of whole wheat flour and water in orange peel. This whole wheat flour is naturally rich in fibre, minerals and vitamins, because it contains the vital wheat germ, a valuable ally for our well-being. Ideal for: donuts, tarts, margherita cakes, biscuits, muffins, cupcakes, sponge cakes, plum cakes, sbrisolona. Nutritional values per 100 g: energy 330 kcal fat 1.9 g of which saturated fatty acids 0.6 g carbohydrates 62.3 g of which sugar 2.1 g fibre 8.3 g protein 12 g salt 0.01 g Ingredients: whole grain soft wheat flour for soft desserts.
Description
(1)
Soft whole grain sweets, a flour obtained by stone grinding, rich in vital germs and whole grain nut flour. Designed for soft and tasty desserts thanks to a unique fermentation process of whole wheat flour and water in orange peel. This whole wheat flour is naturally rich in fibre, minerals and vitamins, because it contains the vital wheat germ, a valuable ally for our well-being. Ideal for: donuts, tarts, margherita cakes, biscuits, muffins, cupcakes, sponge cakes, plum cakes, sbrisolona. Nutritional values per 100 g: energy 330 kcal fat 1.9 g of which saturated fatty acids 0.6 g carbohydrates 62.3 g of which sugar 2.1 g fibre 8.3 g protein 12 g salt 0.01 g Ingredients: whole grain soft wheat flour for soft desserts.
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