PIZZA PEEL AND SERVING BOARD IN ONE: slide your pizza in and out of the oven without burning yourself, then serve and slice it straight on the same board at the table — one piece of acacia for the baking and the serving alike. WOOD PROTECTS YOUR OVEN AND STONE: unlike metal, acacia wood does not scratch the pizza stone or the oven floor, and raw dough sticks to it less, so the pizza slides off cleanly onto the stone without losing its shape on the way in. THREE SIZES FOR YOUR PIZZAS: L 30 × 42 cm (12") for pizzas at home, XL 35.5 × 48.6 cm (14") for most home pizza ovens, XXL 40.5 × 55.5 cm (16") for the biggest pizzas, focaccias and generous sharing boards for the whole table. SOLID ACACIA, HANDMADE: every peel is made from dense, durable acacia wood with a unique grain; sturdy for daily use, it doubles as a handsome presentation board for charcuterie, cheese, tapas and bruschetta when the baking is done. HAND CARE THAT LASTS: a hand wash, a flat dry and an occasional thin layer of food-safe oil keep the wood fed and crack-free — avoid the dishwasher. A lovely gift idea for pizza lovers and anyone who enjoys cooking from scratch.
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