The green tea angel tongue is characterised by its bergamot, vanilla taste. So this tea also has its special features: an exquisite blend of particularly mild tea with elegant organic bergamot oil and natural vanilla aroma! An angelic fine taste will pamper and enchant you The right preparation of green tea angel tongue is also crucial. Here is our tip: Use 12 g of the green tea angel tongue and leave it at 100 °C for approx. 1.5-2 minutes. pull. Ingredients: white tea*, natural aroma, marigold petals*, bergamot oil*. * = from controlled cultivation
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