The micro-perforation allows the bread to cool down in the mould without the soil becoming moist or softened. So the bread gets a crispy crust all around Ideal for small items Includes recipes for gluten- bread Easy to use. The shape is flexible and still offers stability for optimal handling Easy to demould thanks to the non-stick coating The mould has optimal flexibility and stability, guaranteeing maximum safety when handling Dimension: 29,2 x 20,3 x 2 cm Material: Platinum silicone
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