With the gluten-free semmel cubes, Leimer brings an absolute innovation for celiac sufferers to the market. For those who want or need to do without gluten. This makes it possible to prepare the bread dumplings that are popular far beyond the Bavarian borders gluten-free and simply to enjoy. Also a valuable ingredient for vegetables, patties or meatballs or freshly roasted with herbs and spices refined as crispy croutons for salads and soups. No artificial flavour enhancers, colours and preservatives.
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