Leimer Egg Paddle 500g
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Description
Amazon
The delicious, lightweight soup insert made of choux pastry Egg slicers are ideal as a topping for cold bowls and for garnishing for desserts and desserts. They can be filled sweet and savoury like mini-éclaires. In Italian and French cuisine. Also known as profiteroles. 50% whole egg gives them an appetizing golden colour. Ideal for large kitchens and catering businesses
Description
(1)
The delicious, lightweight soup insert made of choux pastry Egg slicers are ideal as a topping for cold bowls and for garnishing for desserts and desserts. They can be filled sweet and savoury like mini-éclaires. In Italian and French cuisine. Also known as profiteroles. 50% whole egg gives them an appetizing golden colour. Ideal for large kitchens and catering businesses
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