Delicious ingredient from the Far East: the gluten-free oyster sauce impresses with its unique aroma and adds a special touch to a variety of dishes Popular in catering, the seasoning sauce made of oyster mussels highlights the aromas of all ingredients thanks to its authentic umami flavour The oyster sauce is made as a gluten-free variant without wheat and is therefore free from any gluten-containing cereals Whether as a marinade, short fried, braised, in meat sauces or sauce mixtures - the oyster sauce refines any dish with its delicious spice Box contents: 1 x 1.85 litre Lee Kum Kee oyster sauce gluten free / seasoning sauce with oyster flavour
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