Visit our brand store to discover the entire range of Le Terre di Colombo Direct link below product title The olives are only mechanically harvested and pressed, including cold extraction The dark colour of the bottle protects the oil from oxidation and ensures that its organoleptic properties are maintained With mild and seductive fruit flavours With a slightly bitter and spicy note A monocultivar oil is made from 100% from a single olive variety; each Italian cultivar has unique properties associated with the area to which it belongs
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