Latteria Sociale Mantova Grana Padano PDO 4.6 kg Approx.
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Grana Padano DOP - Ingredients: Milk 98.371%, Rennet 0.0004%, Salt 1.6%, Egg Lysozyme 0.025%. Allergens: Milk,Eggs. Nutritional values per 100 g: Energy value kj 1624 kcal 398, fats g 29 of which saturated fatty acids g 18, Carbohydrates g 0 of which sugars g 0, Protein g 33, Salt g 1.5 1/8 in shape about 10 pounds Minimum seasoning 18 months
Description
(1)
Grana Padano DOP - Ingredients: Milk 98.371%, Rennet 0.0004%, Salt 1.6%, Egg Lysozyme 0.025%. Allergens: Milk,Eggs. Nutritional values per 100 g: Energy value kj 1624 kcal 398, fats g 29 of which saturated fatty acids g 18, Carbohydrates g 0 of which sugars g 0, Protein g 33, Salt g 1.5 1/8 in shape about 10 pounds Minimum seasoning 18 months
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