Premium Walnut Oil No artificial colors, preservatives or flavors The Tourangelle artisan elaborates this nut oil, strictly following traditional French methods of 150 years old Culinary Uses: Can be used to season salads, in condiments, in fish or meat, or even in cake preparations Flavor: intense, aromatic and tasty. Rich in omegas 3 and 6 and vitamin E, delicately roasted aroma
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